FREE BREAKFAST BUFFET DURING YOUR STAY FOR THE ENTIRE MONTH OF JUNE!*. Thanks to our many survey respondents over the past four months, we have learned that one of YOUR favorite things about Perdido Beach Resort is our fabulous breakfast buffet each morning. So reserve your vacation in paradise now for anytime during the month of June and we'll provide a free breakfast buffet for you and your family. From the extensive selection of breakfast foods on the buffet to the made-to-order eggs and omelets served up by Glinda and Carolyn, our guests are consistently telling us they love to start their day in Cafe Palm Breeze. We look forward to your arrival and starting your mornings off right every day of your stay here with us in June! *Breakfast buffet provided for all room occupants up to 4 per room. Coupons provided upon check-in. This promotion is not applicable to groups and is available for hotel guests only. Excludes gratuities and cannot be combined with any other promotional special. Click the June Promotion link in our. Reservations system or ask a Reservations Agent for PROMO 5891! *SPECIAL* Extended through July 2, 2008 *SPECIAL*. July 4th Packages now available! Book your package today! Activities will be moved inside the Resort in the event of inclement weather. Fireworks will continue as scheduled unless a threat is imposed by the weather or wind. 3 Night packages starting at $819. 2 Night packages starting at $577. Entertaining you this July 5th. Wes Loper is a locally known artist that is moving his way up the natioanl charts. Check out his video on. Our BBQ Menu for the Independence Day Celebration on July 5th. Tossed Green Salad with Assorted Dressings Asian Cole Slaw Potato Salad Pasta Salad Fruit Salad. Roasted Whole Kernel Corn and Sweet Red Peppers Oven Browned Rosemary Potatoes Baked Beans Cornbread Rolls. Hamburgers with Cheese BBQ Spareribs Fried Chicken BBQ Beef Hot Dogs. Siced Watermelon Assorted Cookies Banana Pudding. Event Only Tickets available via the Concierge, (251)981-9811, ext. 1003. Ticket prices include entertainment and buffet. Tax gratuity not included. Alcoholic beverages and soft drinks available for additional fee. Children (5-12) $15/ticket. Children 4 and under are free. NOTICE: The City of Orange Beach Smoke Free Air Ordinance went into effect August 1, 2007. In order to protect the health, safety, and welfare of its citizens and guests, smoking will no longer be permitted in any enclosed area. The resort became a smoke free facility effective 08/01/07. contact us now for more information

Voyagers Restaurant Hours: Open daily 5:00 pm - 10:00 pm. Reservations are highly recommended Call (251) 981-9811 or. Braille and large print menus available upon request. Shrimp Cocktail - Jumbo Shrimp Presented in a Martini glass. Oysters Florentine - Classic Recipe. Coconut Shrimp - Jumbo Coconut Fried Shrimp Glazed with Mandarin Ginger. Wood Smoked Portobello Mushroom - Stuffed with Chirizo and Baked in a Tasso Cream Sauce. Caramelized Sweet Onion Pizza - Sweet Red Onions Caramelized and Baked on Grilled Flat Bread Covered with CHeese Pizza Style. Smoked Salmon - Smoked Salmon with Wasabi Caviar Accented Cream Cheese, Red Onions, Capers, and Grilled Pita Triangles. Voyager's Seared Scallops -Pan Seared Scallops in the Shell with Crabmeat and a Wasabi Cavier Sake Sauce. Voyager's Fried Oysters - Bacon Warpped, Panko Breaded Fried Oysters Served with Three Sauces on Beds of Kim Chee Style Asian Slaw. Voyager's Dinner Salad - Choice of Dressing. Three Leaf Salad - Lump Crabmeat and Avocado. Field Greens with Heirloom Tomatoes (in season) - Fresh Spring Greens with Heirloom Tomatoes, Goat cheese and Balsamic Vinaigrette. Voyagers Spinach Salad - Spinach, Crumbled Gorgonzola Cheese, Fresh Buffalo Mozzarella, Mandarin Oranges, Fresh Grapes and Toasted Pecans Tossed with a Citrus Vinaigrette. Roasted Vegetable Salad - Fresh Roasted Vegetables Marinated in Balsamic Vinaigrette Served on a bed of Field Greens with Goat Cheese and Freshly Grated Romano Cheese. Filet Stanley - A Unique Combination of Beef, Seasonings, Creamed Horseradish and Curried Bananas. Filet Boursin - Center Cut Tenderloin Filled with Boursin Cheese and Served with a Wild Mushroom Sauce. Tournados of Beef Oscar - Twin Filets of Beef, Grilled to Your Taste, Topped with Lump Crabmeat, Asparagus and Hollandaise Sauce. Steak, au Poivre - Center Cut Black Angus New York Strip Encrusted with Three Types of Peppercorns and Glazed with a Merlot Reduction. Lobster and Filet Mignon - Cold Water Lobster Tail and Grilled Filet Mignon with Wild Mushroom Sauce and Drawn Butter. Rack of Lamb Dijonaise - New Zealand Lamb Rack with Dijon Mustard and Herbs. Southwest New York Steak - Center Cut Black Angus New York Steak Hand Rubbed with Southwest Spices and Grilled to Your Taste. Served with Browned Jalapeno Rice and Avaocado-Tomoato Salad. Finished with a Mexican White Cheese Chipotle Sauce and Fried Tortilla Straws. Rosemary Grilled Veal Chop - Center Cut Chop Rubbed with Rosemary Infused Olive Oil Seasoned and Grilled to Your Taste. Served with Couscous and Wilted Spinach. Finished with a Creamy Gorgonzola Sauce and Toasted Pine Nuts. Veal Picatta - Sauteed Veal Loin with a Traditional Lemon, Butter and Caper Sauce. Veal Marcelle - White Veal Loin, Egg Dipped and Sauteed in Whole Butter, Topped with Lump Crabmeat, Fresh Green Onions and Mushrooms. Finished with Hollandaise. Wasabi Crusted Shrimp - Served on a Bed of Kim Chee Slaw Accompianied by Lo Mein Noodles and a Trio of Sauces. Pecan Snapper - Fresh Snapper Filet Sauteed with Roasted Pecans and Served with Meuniere Sauce. Voyagers Shrimp and Pasta - Large Fresh Gulf Shrimp Sauteed in Garlic, Shallots, White Wine and Fresh Squeezed Lemon Juice, Tossed with Angel Hair Pasta, Fresh Basil, Asparagus and Teardrop Tomatoes. Finished with Fresh Grated Romano Cheese. Grilled Tuna Fillet - With Sweet'n'Sour Cabbage, a Balsamic Reduction and Wasabi Mashed Potatoes. Shrimp and Snapper - Crab Stuffed Jumbo Shrimp and Pan-Fried Snapper with a Crawfish and Shrimp Tomato Cream Sauce. Rainbow Trout - Whole Farm Raised Trout Stuffed with Fresh Herbs and Aromatics. Pan Seared and Served with Alomond and Cream Beurre Blanc Accompianied with Sauteed Snow Peas and Julienne Carrots and Couscous. Mandarin Infused Medallions of Chicken - Thin Medallions of Chicken Breast, Panko Encrusted and Sauteed in Orange Infused Olive Oil. Served with Angel Hair Pasta Tossed with Mandarin Oranges, Toasted Pecans, Grapes and Fresh Herbs. Finished with Goat CHeese Cream and Fresh Grated Romano Cheese. Grilled Tenderloin of Pork - Pork tenderloin Seasoned with Our Very Own Dry Rub and Glazed with a Brown Sugar Pineapple BBQ Sauce. Served with Homestyle Smothered Peruvian Potatoes and Chimichurri Sauce. Imported Bottle Waters. San Pellegrino Sparkling Water - Italy (1 litre Bottle - Serves Two). San Pellegrino Sparkling Water - Italy (16 oz. Bottle). Panna Natural Spring Water (Still) - Italy (1 litre Bottle - Serves Two). Panna Natural Spring Water (Still) - Italy (16 oz. Bottle). Perrier Spring Water - France (10 oz. Bottle)

The Perdido Beach Resort is a Mediterranean-style resort, with twin towers offering 346 oversized rooms and suites, each comfortably decorated in a tasteful coastal style. Room amenities include: {Satellite television, AM/FM radio, individual climate control, direct dial telephone, coffee maker, in room safe, refrigerator}, and an outdoor balcony with a panoramic view of the gulf. The Perdido Beach Family Plan - There is no room charge for children under 16 when they occupy the same room as their parents. Standard Rooms: Deluxe - A variety of views Pool View - Overlook the pool and the beach Gulf Front - Direct Beach View Suites: Courtyard - A well appointed room with a pool view. In addition to standard room features, includes a dining table, couch, large garden tub, bar area, microwave, and a king size bed. Perfect for couples! Executive - Large rooms, perfect for entertaining guests. Call for details. Advance Deposit: To guarantee a reservation, first night's room and tax is required. Your credit card will be charged at the time of your reservation. Cancellation Fee: Equal to your Advance Deposit. The first night's deposit is fully refundable upon notice of cancellation at least 72 hours prior to noon CST on your arrival date. Example: For arrival Friday, cancellation notice must be received Tuesday prior to noon. All quoted/package/promotional rates are based on double adult occupancy. Per room charge: $10+tax per night charge for each additional adult over two. Maximum four adults per room / Maximum family of five including children. Check-in time is 4:00pm. Check-out time is 12pm Noon. Must be 21 years of age to check-in.

You can prepare your speech while sinking your toes into sparkling white sand. If the Perdido Beach Resort sounds like the perfect vacation destination, join us for your next business meeting too. We have the finest meeting and exhibition space in the Gulf Coast area and our experienced staff and special hotel amenities are your assurance of a smooth meeting. We have so much to offer... Our facilities include 9,000 square feet of exhibition space and also 30,000 square feet of flexible major meeting and pre-function space accommodating from 20 to 1,000 people. We offer a variety of meeting space - an executive boardroom and small meeting rooms with inspiring views, breakout rooms, a ballroom, an exhibit hall, and a beachside outdoor deck. Every square foot of the hotel is inspected regularly, and we have a continuous program of renovation and refurbishment. Here we banish the cares of the everyday... So your meeting can focus on the here and now. Today, more than ever, the value of every meeting is in the gathering of knowledge, the free exchange of ideas, the building of team spirit, and the expansion of the professional network. We provide a setting that allows you and your meeting's attendees to accomplish these things in many different venues at all hours of the day and night. We work hard to guarantee that the pleasure of doing business is all yours. Contact us now for more information.