Mariners Hotel, P.O. Box 859, Villa Beach, Saint George, St. Vincent, Villa Beach, Saint George, St. Vincent and the Grenadines
Mariners Hotel 
P.O. Box 859, Villa Beach, Saint George, St. Vincent, Villa Beach, Saint George, St. Vincent and the Grenadines
+1 310 4404225, +1 310 4404220
http://www.marinershotel.com
Some excerpts from the website of Mariners Hotel that might be useful
Mariners waterfront hotel at the Southern most tip of St. Vincent. The Mariners Hotel is a beautifully designed 20 bedroom boutique hotel offering total style and comfort to its guests. Each elegantly decorated room has air conditioning, en-suite bathroom facilities, cable television, internet television, direct dial telephone and a private balcony giving you unparalleled panoramic views of the turquoise Caribbean Sea. You can enjoy a long cool drink in the stylish restaurant bar or informally sip a refreshing cocktail in the Mariners beach bar that looks over our impressive jetty deck. Your holiday at the Mariners can be as restful or as lively as you want it to be. Whether you want to soak up the hot tropical sun around the cool blue pool or participate in one of the many fun activities that the hotel and St. Vincent has to offer. Either way we can guarantee your stay at Mariners will be the best and one that you will never forget. The atmosphere of the candlelit The French Verandah Restaurant at Mariners majestically compliments the delicate blend of local and international cuisine. Artistically prepared by our two renowned chefs. The restaurant's beach front location makes it an idyllic retreat for diners wishing to experience the culinary delights of the Caribbean. The vast array of local fish is sure to please even the most challenging of seafood lovers. All this together with a glass or two of fine imported wine will make your dining experience as pleasurable as your holiday itself. From our jetty, enjoy a sunset cruise on a magnificent yacht or sail to one of the many beautiful islands that are the Grenadines, such as the world famous island of Mustique. Or take a short flight to Union Island and board a 60' catamaran for an enchanting and idyllic day's sailing around the picturesque Tobago Cays. For the more intrepid, our staff will be very happy to accommodate if you wish, such activities as Scuba Diving, where we can arrange everything from resort courses for novices to wreck and reef diving for the more experienced. We have an excellent Scuba Package with Dive St. Vincent - check our rates page for more information. Sport fishing and other aquatic pursuits can also be arranged upon request. Or just relax in our seaside pool. The Mariners Hotel is located on the Southern Tip of the banana rich island of St. Vincent. Situated 120 miles west of Barbados, St. Vincent is the mother to the Grenadines Islands which are undoubtedly the most spectacular chain of islands in the Caribbean. It's lush, green mountainous terrain is scattered with banana plantations that edge onto hillside treks that wildlife lovers eagerly follow. The national bird, 'The Green Parrot' can be seen gracefully flying between the palms that adorn this tropical landscape. Colonial architecture peppers the island from a once British rule, giving St. Vincent at mystical charm that will totally enhance your dream holiday in the tropical oasis that is the Caribbean. The French Verandah Restaurant Menu. Villa Bay ~ St. Vincent. Reservations and Information:

Mariners Hotel Rates. Each room is fully air-conditioned with cable TV, direct dial telephone, ensuite bathrooms, internet access, and private balcony. Arranged in a U shape around a swimming pool, the rooms overlook a tropical garden at ocean's edge. Deluxe rooms are the largest, nearer the water, and offer better views than Superior. December 16 to March 31. April 1 to December 15. An additional bed for adult or child will be. Summer ~ $25 * Winter ~ $30. All Prices are quoted in US dollars and are per night; rates are exclusive of 20% Government Tax and Service. Special discounts are available for group bookings and long stays. Open every day for lunch dinner. Mariners Hotel is a short walk from. well known for underwater critter dives. It offers daily two-tank dive trips, night dives, instruction, rental gear, and snorkeling tours. Dive package includes: 7 nights ~ 8 days in the hotel. Air-conditioned rooms. All diving equipment. 17% tax and service charge. $1,150.00 per person (double occupancy). Read a Dive Trip Travelogue. How to reach St. Vincent and the Mariners Hotel. Many airlines fly to the Caribbean from North America and Europe. Jet to Barbados and take a 35 minute flight on LIAT or BWIA, or reserve a private charter with. MUSTIQUE AIRWAYS also offers charter flights from St. Lucia's Hewanorra Jetport to St. Vincent; SVG has flights from Grenada. Guests only need proof of citizenship on their arrival at St. Vincent's E.T. Josua airport. From there you take a 10 minute taxi ride to the hotel. The fare is reasonable and the drivers friendly and courteous, typical of Vincentians. For reservations information. Ralph Locke Islands, Inc. Los Angeles, CA 90049-8477. Reservations @ MarinersHotel.com. Please include your name, address, and the dates of your vacation. For information about Young Island Resort, webmaster @ marinershotel.com. Lobster photo is by Lynn McKamey

Overlooking Villa Beach at the Mariners Hotel in St. Vincent. Enjoy our international cuisine selections: Local Fish Soup with Garlic Mayonaise. Soupe de Calalou au Lambi. Vincentian Calaloo and Conch Soup. Bouillon aux Champignons et Gingembre. Mushroom and Ginger Soup, French Vietnamiese style. Soupe a l’Oignon Gratinee. Traditional French Onion Soup au Gratin. Escargots de Bourgogne (½ dozen). Snail in Garlic Butter (1 dozen). Classical Creole Conch Gratin. Croustillant au Camembert. Melted Camembert in a crisp Pastry Parcel with Basil Sauce. Stuffed Caribbean Crab Backs au Gratin. Poisson a la tahitienne. Fish Salad, Tahitian Style. Quenelles de Saumon, sauce aux Champignons. Delicate French Salmon Dumplings, Mushroom Sauce. Crepes a la Langouste. Assiette French Verandah. French Verandah Plate. Assortment of Samosas, Crab Back and Conch Salad. Main courses - Seafood. Filet de Poisson Sauce au Poivre Vert. Fish Fillet in Green Pepper Sauce. Filet de Poisson Sauce aux Herbes. Fish Fillet with herb Sauce. Fish strips, Dijon Mustard, Mushroon, Cognac and cream sauce. Grilled Yellow Fin Tuna. Crevettes au Beurre a l’Ail. Shrimp Sauted in Garlic Butter. Crevettes Sauce a la Mangue et Noix de Coco. Shrimp in a Mango Coconut Salsa. Crevettes a la Diable. Devilled Shrimp (Red Pimento and Onion Spicy Sauce). Lambi a la Facon des Bahamas. Cracked Conch, Bahamian Style. Coquilles Saint Jacques, persillade et petits lardons. Sauteed Scallops, cream and cognac sauce, crisp bacon bits and parsley. Saumon Poche, Sauce aux Asperges. Poached Salmon with an Asparagus Sauce. Queue de Langouste, Sauce au Sherry. Lobster Tail in a Sherry flavoured Sauce ( seasonal). Main course served with French Fries and vegetables. Main Courses - Meats. Supreme de Poulet aux Champignons. Farm Chicken Breast in Mushroom Sauce. Supreme de Poulet, Sauce a l’Ananas. Farm Chicken Breast in an Exotic Pineapple Sauce. Supreme de Poulet Satay. Satay Chicken (Thai Peanut Sauce). Cotelettes d’agneau grillees. Curry d'agneau a la creole. The Chef Special Pork. Filet de Bœuf Grille, Vinaigrette a l'origan. Grilled Beef Tenderloin with Oregano, Garlic and Parsley Vinaigrette. Filet de Bœuf Grille Bearnaise. Grilled Beef Tenderloin with Bearnaise Sauce. Filet de Bœuf Grille, Sauce au Roquefort. Grilled Beef Tenderloin served with creamy Blue Cheese sauce. Filet de Bœuf Grille au Poivre. Grilled Beef Tenderloin with Black Pepper Sauce

The French Verandah Restaurant. Welcome to our seaside hotel featuring international cuisine, a popular beach bar, sparkling pool, and dock for visiting yachters. Twenty air-conditioned rooms have all the modern conveniences and private balconies with ocean views. We also have Scuba Diving Packages for underwater adventures. Both our hotel and restaurant were selected as Fodor's Choice recipients - best places to visit and dine when traveling to the region. Villa Bay Beach ~ St. Vincent. St. Vincent the Grenadines, West Indies. Phone: (784) 457-4000. Reservations Information. Toll Free U.S. Canada 1-800-223-1108. 310-440-4225 Fax (310) 440-4220. Toll Free U.K. 0800-894-057. Information about Young Island Resort

Hotel Reservation Request Form. Reservation requests made with this form are subject to availability. We will check the dates and accommodations you specify and respond to your request promptly. Preferred method of response: We are interested in making a reservation for: Please check the box next to the type of accommodations that you are interested in: Superior Room - single. Superior Room - double. Deluxe Room - single. Deluxe Room - double. Scuba Package Information. Additional Questions Or Comments: Press Submit Button only once. reservations @ marinershotel.com

View of Mariners Hotel from the sea. View from the dock with Young Island in the distance. Deluxe ocean view room. Sea creatures and Underwater delights. Photo compliments of Colin Ackerman. Read Colin's Review of Mariners Hotel and Scuba Diving with Dive St. Vincent. St.Vincent the Grenadines, West Indies. Photos by Lynn Kenneth McKamey
Amenities
 Guest rooms have air conditioning
 Luggage storage
 Central situation
 Credit cards accepted
 Access to internet
 Licensed bar
 Smoke-free guest rooms
 Parking lot
 Private park, garden, courtyard
 Quiet surroundings
 Restaurant
 Private/Ensuite bathroom
 Swimming pool
 Phone at reception
 Phones in rooms
 TV sets in rooms
 Patio, summer terrace
Home
About Us
Terms & Conditions
Privacy Policy
FAQ
Contact Us
© 2008 hotel-contacts.com. All rights reserved.