Built in 1772 by Earl Carel George van Wassenaar, Lord of Twickel, as an inn on the Twickel Canal. Under the management of the Kluvers Family since 1837 and synonymous with gastronomic excellence in the eastern region of Twente. The present generation and management: Your hostess and host are Caroline Kluvers and her husband Chris van der Sluis, who together with their team of 15 staff, combine the very best in service with their own personal touch. Carelshaven boasts 20 tastefully furnished double rooms, all of which are en suite and equipped with telephone, minibar and TV and private bathroom. Half of the rooms are situated in the main building and the other half in the garden wing. The rooms in the garden wing all have their own terrace or balcony. Deluxe breakfast buffet from 7 a.m. to 10 a.m., at a price of € 12.50 per person. The conservatory, furnished in bright and cheerful shades, offers a delightful view of our garden, with its wide expanses of lawn and its colourful flower borders. The tables are arranged spaciously and the room seats approximately 20 persons. The same sunny atmosphere is reflected in the adjoining restaurant, where it is embellished with the odd classical touch. The restaurant can accommodate a further 25 persons. In the winter months, savour the cosy ambience of our tavern, the former shippers' inn, with its attractive hearth and antique furniture. This room exudes an air of comfort and warmth and can seat around 25 guests. When summer rolls around and the elements allow, we serve both lunch and dinner on our royal terrace, which can seat some 50 guests. Our menu changes regularly and bears ample witness to the culinary creativity of our head chef. The seasons form an important leitmotif and quality is paramount. French cuisine is the rich source of inspiration for the dishes, enhanced by the odd dash of Italian flair. We also have a special lunch menu and a small menu for light lunches or snacks and all our menus change on a monthly basis. The wine list features an impressive assortment of French and Italian wines, to say nothing of the considered selection from other wine-producing countries. Carelshaven offers ample opportunity for holding festive or business dinners, large or small receptions, meetings, courses or conferences.