Welcome to the King Sitric Online Voucher Shop. We have a number of set packages to choose from or you can choose an amount yourself : DINNER, BED BREAKFAST. Enjoy a romantic evening meal for 2 in our spectacular, award-winning restaurant followed by one night in a choice of rooms at the King Sitric with breakfast the next morning. Standard Room, Ground Floor: 247.00. Superior Room, First Floor: 273.00. Deluxe Room, Penthouse: 296.00. TWO NIGHTS BED BREAKFAST 1 EVENING MEAL. Two nights in a Room of your choice at the King Sitric, a romantic Dinner for two in our spectacular, award-winning restaurant on the evening of your choice, followed by breakfast each morning. Standard Room, Ground Floor: 379.00. Superior Room, First Floor: 431.00. Deluxe Room, Penthouse: 475.00. Give the gift of a romantic evening with fabulous food - Dinner for 2, €116.00. You decide how much you wish to give. Minimum purchase 50.00. For Vouchers and other bookings please contact us directly on (+353 1) 8325235 or email us

FROM THE AIRPORT: At the Airport Roundabout (the one with the Spike!) take the exit for Dublin/M1. On the M1, take the second exit (M50), and go left for the N32 (Malahide Road). At the Total Fitness Gym junction, do NOT turn towards Malahide; continue straight on, following the signs for Baldoyle. At Baldoyle you will come to a seawall, turn right (R106) and proceed across the railway track to Sutton Cross. At the next set of traffic lights turn left. It is a straight road to Howth Harbour (R105), (approx 2 miles). Coming into the Harbour drive all the way across the harbour front to the far Pier. We are at the top of the Pier, last building (red) on right hand side. FROM THE M50: From the M50 Northbound, follow the signs to Malahide N32. See directions above. DIRECTIONS FROM DUBLIN CITY CENTRE TO HOWTH: Make your way to either O;Connell Street Bridge or Butt Bridge. Immediately you cross either bridge in a Northwards direction, you should pick up signs to Fairview and Howth (R105). It;s a straight road, approx. 9 miles. On entering Howth Harbour, come all the way across the Harbour Front, King Sitric is the big red building at the top of the far pier. FROM DUBLIN PORT: Exiting Dublin Port, turn right on the roundabout onto East Wall Road (R131). Take the first right onto Alfie Byrne Road, right again onto the Clontarf Road James Larkin Road leading to the Howth Road. Follow the R105 all the way to Howth. On entering Howth Harbour, come all the way across the Harbour Front, King Sitric is the big red building at the top of the far pier. FROM DUN LAOGHAIRE: Exiting Dun Laoghaire Port, turn right towards towards Dublin, you will pick up signs for the East Link Bridge (Toll Bridge, Toll 1.30 Euro only). Cross the bridge and turn right towards Dublin Port, see directions above. PUBLIC TRANSPORT: Aer DART from Dublin Airport. DART to Howth Station Bus 31 31b from Lower Abbey Street, opposite the Abbey Theatre. Taxi from the Airport costs approximately 20-25 Euro; from the City Centre approximately 25

KING SITRIC FISH RESTAURANT ACCOMMODATION EAST PIER, HOWTH, CO. DUBLIN. Established in 1971, Aidan and Joan MacManus have earned an international reputation for fresh seafood in their harbour-side restaurant in the picturesque fishing village of Howth. However, we are still only 20 minutes from the bustle of Dublin City and Dublin Airport. In 1999, we extensively rebuilt our old Harbour Master's house, relocating the restaurant to the first floor with panoramic sea-views, and adding eight guest bedrooms. All the bedrooms, named after Lighthouses, are stunningly located overlooking Balscadden Bay. We are named after King Sitric II, Norse King of Dublin in the 11th Century who had a close association with Howth and was son in law of the famous Irish King, Brian Boru. Aidan, Joan Team welcome you to the King Sitric. Proud Winners of the 2006 Seafood Restaurant of the Year award from Georgina Campbell's Ireland. What They Say About Us. King Sitric Fish Restaurant and Accommodation East Pier, Howth, Co. Dublin, Rep. of Ireland. Tel: (+353 1) 832 5235 Fax: (+353 1) 839 2442 Email:

Rates are per room based on 2 persons sharing. 2 Night Package, Available Sunday Thursday nights. 346 for 2 nights Bed Breakfast in a Superior Room Dinner for 2 on one evening (Normal Rate 431.00). 1 Night Package, Available Monday Thursday nights. 231 for 1 nights Bed Breakfast in a Superior Room with Dinner for 2 (Normal Rate 273.00). All Offers Are Subject To Availability Advance Reservations Are Essential. Our Restaurant Is Open Monday - Saturday For Lunch Dinner, We Are Closed On Sundays Bank Holidays

What They Say About Us!;The meal was truly wonderful, the wines fantastic and your hospitality exceptional. We have waxed lyrical to all our friends about the King Sitric and have recommended it left, right and centre! We certainly hope to come back!; Alison Michael Booth, Yorkshire, 2003.;This harbour-side restaurant in the golfing heartland of North County Dublin serves some of the freshest and most exquisitely prepared seafood I have ever eaten. Fresh fish lands daily on the nearby piers, where oysters and mussels from the west and lobster caught by local fishermen in Balscadden Bay are the must-have specialities. The King Sitric also features an elegantly restored Harbour Master;s house with eight guest rooms with marvelous sea-views. Definitely worth a detour if you;re near Dublin or playing golf in the environs;. Mark McCormack;s; Success Secrets; July 2000. King Sitric is by no means cheap, but it is remarkable value for money. The quality of the food, the cooking and the service is remarkable, and for a special occasion the restaurant is well worth visiting. You can also now stay in the guest accommodation. King Sitric has eight bedrooms with sea views. Dinner is 6.30pm to 10pm Monday to Saturday. Go on and treat yourselves! You deserve it. Irish Independent, October 2002.;Just a note to say a very big thank you for making last weekend so special for us. The rooms were terrific, the weather gorgeous and the food drink absolutely amazing. The lengths you all went to, ensuring our comfort and enjoyment was much appreciated!; Julie Daryl, York, 2003

 Credit cards accepted
 Dinner may be served in the room
 Heating
 Smoke-free guest rooms
 Parking lot
 Restaurant
 Private/Ensuite bathroom
 Tea and coffee making facilities
 TV sets in rooms