Loma-Jussila is a working farm midway between and about 70 km from Kuopio and Joensuu. It is a typical Finnish farm where a living is made from several sources. Jussila has cows, sheep, a goat, a horse, rabbits, dogs and cats, fields and forests. The host family lives in a separate building and consists of mother Arja, father Pentti, and Children Arvi-Mikko, Venla, Helena and Annamari. Loma-Jussila is a country restaurant. The milk is certainly fresh since it comes from own cowshed, and the food is home-made and traditional Finnish and Savo-Karelian food at its best. Please order two days before as the traditional food takes time to prepare! 4-70 diners. 10% commission for group over 20 persons. Prices: Lunches 10-15 /person. Soup lunches 8 /person. Traditional dinner FIM 26 /person. Trad...